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Nucleic Acids Research, 1975, Vol. 2, No. 5 707-722
© 1975


Articles

Isolation and characterization of casein mRNAs from lactating ewe mammary glands

P. Gaye and L.M. Houdebine

Laboratoire de Pnysiologie de la Lactation, Institut National de la Recherche Agronomique, C.N.R.Z. 78350 Jouy-en-Josas, France

Received March 12, 1975. RNA from bound polysomoe of lactating ewe's mammary glard directs the synthesis of the three major milk proteins ({alpha}s, ß and k-caseins) in a cell-free system derived from rabbit reticulocytes. The "in vitro" product was identified by immunopre-cipitation with specific antibodies and by electrophoresis in SDS polyacrylamide gel. Each of these messengers was purified from 20 to 25 fold from total membrane-bound polysomal RNA using poly Ü-Sepharose chromatography. This purified fraction assayed in a reticulocyte cell-free system is able to direct also the synthesis of 2 minor secretory proteins (ß-lactoglobulin and {alpha}-lactalbumin). The messenger RNAs purified by hybridization to poly U-Sepharose have a sedimentation coefficient of about 12 S and an apparent molecular weight of approximatively 3.5 x 105 daltons was observed by polyacrylamide gel electrophoresis under denaturing conditions. This value which correspond to about 900 nucleotides is significantly greater than the number expected for coding milk proteins.


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