Published online 16 March 2004
Nucleic Acids Research, 2004, Vol. 32, No. 5 1756-1766
© 2004 Oxford University Press
A novel strategy for selection of allosteric ribozymes yields RiboReporterTM sensors for caffeine and aspartame
Archemix Corporation, 1 Hampshire Street, Cambridge, MA 02139, USA
*To whom correspondence should be addressed. Tel: +1 617 475 2333; Fax: +1 617 225 2855; Email: cload{at}archemix.com
We have utilized in vitro selection technology to develop allosteric ribozyme sensors that are specific for the small molecule analytes caffeine or aspartame. Caffeine- or aspartame-responsive ribozymes were converted into fluorescence-based RiboReporterTM sensor systems that were able to detect caffeine or aspartame in solution over a concentration range from 0.5 to 5 mM. With read-times as short as 5 min, these caffeine- or aspartame-dependent ribozymes function as highly specific and facile molecular sensors. Interestingly, successful isolation of allosteric ribozymes for the analytes described here was enabled by a novel selection strategy that incorporated elements of both modular design and activity-based selection methods typically used for generation of catalytic nucleic acids.
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